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Dorset Luxury Fish Box – 8 fillet portions of Lyme Bay’s finest and freshest
£100.00Our Dorset Premium Fish Box contains 8 portions :- 2 portions of Monkfish fillet 2 portions of Turbot 2 portions John Dory fillet 2 portions of wild line-caught Seabass fillet all portions weigh between 180 and 200 gms -
Piri Piri Cold Smoked Salmon D-Cut Sliced (200g)
£13.00Traditionally Oak smoked Salmon with a fresh Piri Piri crust. D-Cut by Hand 200g -
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Hollandaise Sauce 210g
£4.65Once you've tried this, we're confident you'll never make your own again. -
Smokey Club
£90.00Join our Smokey Club. So here's the deal:- You pay £90 for one year's membership. In return, you get:- Free delivery on all orders worth more than £45.00 for one year
- 10% discount on all your orders for one year
- A free side of our finest smoked salmon for the first 50 members
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Dressed Crab – packs of two
£13.90Portland's wonderful crab, now in 'dressed' form. Quick supper, or elegant starter. Chesil Mayonaaise and a green salad - oh, go on then! -
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Gordie’s Luxury Crab Bisque – for two
£7.75A generous 2 man helping of crab bisque. Unusually, Gordie uses meat as well as shell to make a luxurious and velevty smooth bisque - with just a hint of spice. Team it with a sprinkle of white meat and a dollop of rouille - crab heaven if you ask us! -
Tartare Sauce 210g
£4.65The Real McCoy and off-the-scale delicious. Made exclusively for us by Holway Kitchen, here in West Dorset. Classic sauce for all sorts of fish. -
Rouille 210g
£4.65The ONLY accompaniment for fish soup, this one packs a semi-subtle punch in the way that a classic Rouille should. It's a wonderful alternative for mayonnaise and so good that we use it as a stand-alone dip for special occasions. -
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