Mark Hix smoked salmon slices
Mark Hix smoked salmon slices
Cold smoked salmon Hix Smokin House
Mark Hix smoking
Mark Hix smoked salmon
Hix smokin house salmon
Mark Hix smoked salmon slices
Mark Hix smoked salmon slices
Cold smoked salmon Hix Smokin House
Mark Hix smoking
Mark Hix smoked salmon
Hix smokin house salmon

Hix Smokin’ House Smoked Salmon 200g Tranche

SKU: HSH_SF_CS_SALM_WU_0.2

£16.25

Mark Hix, renowned Dorset chef and restaurateur has been smoking fish in his garden for his restaurants for over a decade. But he has now teamed up with us so that we can bring his own range of smoked fish to your door.

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SKU: HSH_SF_CS_SALM_WU_0.2 Categories: , , , Tags: , ,

Description

Cold smoked Salmon

200g Tranche

Ingredients:  Scottish Atlantic Salmon (Fish), Salt, Sugar

Allergen: FISH

Cold smoked over a combination of oak and apple wood. Choose to slice or cut in to chunks (a create way to serve as a canape!). Mark likes to slice his salmon on a straight cut so that you get all of the flavour of the smoke around each piece of salmon.

Additional information

Weight 200 kg

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Hix Smokin’ House Smoked Salmon 200g Tranche

£16.25

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