Hake

Hake fillet  merluccius merluccius 

Allergen: Fish

Average pack weight  – 360/400gm

We now have our own in-house fishmonger operation which allows us to send you the freshest fish, sometimes landed that day.

This means that we can fulfil orders on Tuesday through Thursday and sometimes on Monday.

This may take a little longer if you order shellfish in the same delivery.

We use specialist chilled packaging and all fish is vacuum packed; this not only maintains the freshness but makes it perfect for freezing if you’re not going to use it immediately.

Alternatively, you can always ring and speak to head fishmonger Paul who can advise on our daily range – which may be wider – ie gurnard, cod, whiting etc. Paul is available from 8.30 am until 1pm, Tuesday through Friday.

Finally, you are welcome to visit in person. The Smokery is open Monday to Friday 9 ‘til 4.30. The fishmongers are open from Tuesday until Saturday, 8am ‘til 1pm.