A generous serving for two people*.
We use our luxury pie mix to make this utterly delicious fish pie - ready to put into your favourite dish and bake in the oven
Made exclusively for us by celebrated Dorset chef, Gordie Sutherland, without e numbers!
The mash is supplied separately which enables you to multiply your order and serve whatever size of pie you like
If we are unable to provide from fresh we will provide from frozen
Beautifully hand sliced, Sustainably farmed Salmon. Gently Oak Smoked with a hint of peat to achieve our flavour. Enjoy with a Scrunch of black pepper and a Squeeze of fresh Lemon and a chilled buttery, white wine
I used to think I made a seriously good mayo - until I tried the one developed exclusively for us by Holway Kitchen, here in West Dorset. This is so good I've hung up my whisk.
Goes with - virtually everything!
An aromatic Fish Curry with gentle spice in the background. Generous portion for 2 people.
Utterly delicious and won't 'frighten the horses'!
Made for us by celebrated Dorset chef, Gordie Sutherland
If we are unable to provide from fresh we will provide from frozen