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Gravadlax D-Cut Sliced (200g)
Qty: 1 £16.39
£7.70
Our very own recipe and utterly delicious it is too!! We use a mix of unsalted Butter, Cream Cheese, Lemon and a scrunch of black pepper but not forgetting we do not skimp on the Main ingredient. We like a good 50% of fish in each pot
Smoked Mackerel Pate. 200g
Ingredients – Smoked Mackerel pate (60+%)
Cream Cheese
Butter
Horseradish sauce
freshly squeezed lemon juice
£7.70