Hix Smokin’ House Hamper with British Wine
£80.00
Mark Hix, renowned Dorset chef and restaurateur has been smoking fish in his garden for his restaurants for over a decade. But he has now teamed up with us so that we can bring his own range of smoked fish to your door.
Out of stock
- Spend £95.00 to get Free Shipping
Description
Order a Hix Smokin’ House hamper as a gift for your foodie friends and family. The selection of fish will be presented in a classic black box and includes:
200g unsliced Cold Smoked Salmon (Fish)
180 -200g Hot Smoked Mackerel (Fish)
180-200g Cold Smoked Herring (Fish)
100g Cold Smoked Sardines (Fish)
200g Cold Smoked Haddock (Fish) or 100g Cold Smoked Anchovies (Fish)
1 bottle of Castlewood Devon Minnow Bacchus
Please let us know your choice of Haddock or Anchovies when you place your order.
Allergens: Fish, Sulphites (in wine)
Please note that substitutions may be made with another Hix Smokin’ House product if one of the products is unavailable.
Serving suggestions: see pack label for details
Devon Minnow tasting notes:
Clear pale gold in colour. Intense powerful citrus fruit with layers of broad tropical and herbal undertones. Subtle vanilla and buttery roundness with delicate complexity and long lasting mouthfeel.
Hix Smokin’ House Hamper with British Wine
£80.00