Cart (1)
Continue shopping
-
Dill Sauce 210g
Qty: 1 £5.85
£9.95
Made for us by celebrated Dorset chef, Gordie Sutherland,
A generous 2 man helping of crab bisque.
Unusually, Gordie uses brown meat as well as shell to make a luxurious and velevty smooth bisque – with just a hint of spice. Team it with a sprinkle of white meat and a dollop of rouille – crab heaven if you ask us!
If we are unable to provide from fresh we will provide from frozen
Out of stock
500g
Ingredients Brown Crab Meat and Shell (Crustaceans), Water, Onion, Tinned Tomatoes, Celery (Celery), Carrot, Cream (Milk), Brandy, Tomato Puree, Thyme, Fennel Seed, Cayenne Pepper, Salt
Allergens: Crustaceans, Celery, Milk
£9.95