Entry level Taster Size.
One of life's ultimate luxuries. Get the vodka in the deep freeze, make some melba toast or pick up some blinis.
If hard boiled eggs and sour cream are your thing, wonderful. For others it's the wonderful taste and texture combination.
Gravadlax, cured the old-fashioned way with Whiskey, Dill, Salt and Sugar for 72 hours to achieve the best flavour. The perfect appetizer, we recommend a fresh sauvignon blanc with that.
Hand sliced, sustainably farmed Salmon, traditionally Oak smoked with a hint of Apple, topped with a magical blend of fresh herbs and Mustard to achieve that taste of summer all year round.
Handmade by our friends at Aleksandras, our very own local 'master chocolatier'.
6 Bridport Easter Eggs disguised in a normal egg box.
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