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Grouse Breasts
£13.75£11.004 grouse breasts - just flash fry in butter - then smile. Ideal for two. -
Pigeon breasts (8)
£9.75wild as you like, the simplest starter and so, so good. The humble pigeon is transformed by a minute or two in a frying pan. -
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Portand ‘Sea Honey’
£7.95There's a very small supply of this honey, so if you're not a friend of Nick, the bee owner, this is your only chance. Don't miss out. -
Bridport Chocolate Pebbles – 170g
£5.00Inspired by the pebbles of Chesil Beach, a great stocking pressie -
Real Garlic Mayonnaise 210g
£4.65I used to think I made a seriously good mayo - until I tried the one developed exclusively for us by Holway Kitchen, here in West Dorset. This is so good I've hung up my whisk. Goes with - virtually everything! -
Hollandaise Sauce 210g
£4.65Once you've tried this, we're confident you'll never make your own again. -
Tartare Sauce 210g
£4.65The Real McCoy and off-the-scale delicious. Made exclusively for us by Holway Kitchen, here in West Dorset. Classic sauce for all sorts of fish. -
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Rouille 210g
£4.65The ONLY accompaniment for fish soup, this one packs a semi-subtle punch in the way that a classic Rouille should. It's a wonderful alternative for mayonnaise and so good that we use it as a stand-alone dip for special occasions.
