Category: Salmon & Trout

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Gravadlax Whole Unsliced (minimum 1.1kg)
£60.00
Gravadlax, cured the old-fashioned way with Whiskey, Dill, Salt and Sugar for 72 hours to achieve the best flavour. The perfect appetizer, we recommend a fresh sauvignon blanc with that.
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Cold Smoked Icelandic Salmon D-Cut Sliced (1kg)
£63.22
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Summer Herb Smoked Salmon D-Cut Sliced (1kg)
£64.22
Beautifully hand sliced, Sustainably farmed Salmon. Gently Oak Smoked with a hint of peat to achieve our original flavour. Then topped off with a magic blend of fresh herbs and Mustard to achieve that taste of Summer all year round
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Beetroot Gravadlax Whole Unsliced (500g)
£37.30
Traditionally Cured Salmon in Whiskey, salt, sugar and Dill, Beetroot and Apple juice. Unsliced 500g
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Cold Smoked Icelandic Salmon D-Cut Sliced (500g)
£39.93
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Cold Smoked Icelandic Salmon Whole (850g-950g)
£49.50
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Hix Smokin’ House Hamper with British Sparkling Wine
£85.00
Mark Hix, renowned Dorset chef and restaurateur has been smoking fish in his garden for his restaurants for over a decade. But he has now teamed up with us so that we can bring his own range of smoked fish to your door.
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Summer Herb Smoked Salmon Whole Unsliced (minimum 1.1kg)
£60.40
Beautifully hand sliced, Sustainably farmed Salmon. Gently Oak Smoked with a hint of peat to achieve our original flavour. Then topped off with a magic blend of fresh herbs and Mustard to achieve that taste of Summer all year round
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Beetroot Gravadlax Whole Unsliced (minimum 1.1kg)
£61.00
Traditionally Cured Salmon in Whiskey, salt, sugar and Dill, Beetroot and Apple juice. Unsliced 1Kg
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Hix Smokin’ House Hamper with British Wine
£80.00
Mark Hix, renowned Dorset chef and restaurateur has been smoking fish in his garden for his restaurants for over a decade. But he has now teamed up with us so that we can bring his own range of smoked fish to your door.

Summer Herb Smoked Salmon D-Cut Sliced (100g)

Summer Herb Smoked Salmon D-Cut Sliced (100g)

Gravadlax Whole Unsliced (minimum 1.1kg)

Cold Smoked Icelandic Salmon D-Cut Sliced (1kg)

Summer Herb Smoked Salmon D-Cut Sliced (1kg)

Beetroot Gravadlax Whole Unsliced (500g)

Cold Smoked Icelandic Salmon D-Cut Sliced (500g)

Cold Smoked Icelandic Salmon Whole (850g-950g)

Hix Smokin’ House Hamper with British Sparkling Wine

Summer Herb Smoked Salmon Whole Unsliced (minimum 1.1kg)

Beetroot Gravadlax Whole Unsliced (minimum 1.1kg)

Hix Smokin’ House Hamper with British Wine

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Summer Herb Smoked Salmon D-Cut Sliced (100g)

Salmon & Trout (46 Items)

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